Statistic regarding Pizza brandfans: most popular science journals

AIlon has analyzed 5446 people from Germany who have a very high affinity to Pizza and compared the mean values with a representative sample of the population.

This study is based on a small sample and is not entirely current.

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Science Magazine | Pizza

March 24, 2022

This statistic shows the most popular science journals of that part of the German population, with a high affinity for the brand "Pizza", compared to the total population. The affinity for the magazines "Geo Magazin" and "Welt der Wunder" is considerably increased.

This bar chart visualizes, how a preference for the brand "Pizza" correlates with an affinity for the displayed Science Magazine affinities. The affinity shows, how a topic is over- or underrepresented in a certain target group, compared to the total population. The statistic can be read as follows: The probability for "Pizza" brandfans to have an affinity for "Geo Magazin" is increased by 11.52% .

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