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Culinary | Krombacher Brauerei
March 24, 2022
This statistic visualizes the preferred cuisine of that part of the German population, with a strong preference for the food manufacturer "Krombacher Brauerei", compared to the total population.
Very pronounced is the increased value for Grilling, Weißwein, Rotwein, as well as the negative correlation with Chinese cuisine, Fish and seafood, Britische Küche.
This bar chart visualizes, how an affinity for the brand "Krombacher Brauerei" correlates with an affinity for the displayed Culinary affinities. The affinity shows, how a topic is over- or underrepresented in a certain target group, compared to the total population. The statistic can be read as follows: The probability for "Krombacher Brauerei" customers to have an affinity for "Grilling" is increased by 68.24% .
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